This just in: people in Hell are requesting parkas.... because I just saw Emeril Lagasse prepare something I might actually want to eat: Savory Leek and Apple Wood Bacon Tart (from Food Network.com)
Of course in the same episode, he said "Oh yeah, lard can make anything taste good. You put lard on a bumper and it would taste good."
The man can cook, but his "stoveside manner" rubs me wrong.
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1 comment:
BAM! That does sound yummy. Bacon....mmmm.
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